Comments on: Book Cooks and Cook Books https://jazzcollector.com/blue-note/book-cooks-and-cook-books/ For those who love jazz Tue, 10 Jun 2014 15:37:19 +0000 hourly 1 https://wordpress.org/?v=6.9.4 By: Phil https://jazzcollector.com/blue-note/book-cooks-and-cook-books/comment-page-1/#comment-338851 Tue, 10 Jun 2014 15:37:19 +0000 http://jazzcollector.com/?p=6016#comment-338851 I just read your articles and very much enjoyed the stories. I LOVE knowing he’s marked some of the records he had, I think it puts me more in touch with how small of a world this hobby really is (but unfortunately it also makes me want to obsessively peek inside all of my jackets for more stamps!)

]]> By: Rudolf https://jazzcollector.com/blue-note/book-cooks-and-cook-books/comment-page-1/#comment-338846 Tue, 10 Jun 2014 14:01:40 +0000 http://jazzcollector.com/?p=6016#comment-338846 Recently I came across a sleeve with Red’s name stamped Inside. I always wondered how he did that.
I have known Red personally and bought quite a lot from him.

]]> By: Al https://jazzcollector.com/blue-note/book-cooks-and-cook-books/comment-page-1/#comment-338810 Mon, 09 Jun 2014 23:53:41 +0000 http://jazzcollector.com/?p=6016#comment-338810 Phil — Did you know Red, or did you just read about him here and remembered the articles?

]]> By: Phil https://jazzcollector.com/blue-note/book-cooks-and-cook-books/comment-page-1/#comment-338807 Mon, 09 Jun 2014 23:20:55 +0000 http://jazzcollector.com/?p=6016#comment-338807 The weird thing is that I really had no reason to be looking in there, not sure what I expected to find.

]]> By: Al https://jazzcollector.com/blue-note/book-cooks-and-cook-books/comment-page-1/#comment-338803 Mon, 09 Jun 2014 22:44:20 +0000 http://jazzcollector.com/?p=6016#comment-338803 Phil — very cool. Red used to mark the records in pencil on the back in the upper left corner. I still have many records in my collection with the familiar Red marks, but not sure if I have any with the stamp. He must have started using that later.

]]> By: ADAMSKI https://jazzcollector.com/blue-note/book-cooks-and-cook-books/comment-page-1/#comment-338798 Mon, 09 Jun 2014 21:43:40 +0000 http://jazzcollector.com/?p=6016#comment-338798 Pony Pontdexter & Booker Ervin …Gumbo

]]> By: Phil https://jazzcollector.com/blue-note/book-cooks-and-cook-books/comment-page-1/#comment-338793 Mon, 09 Jun 2014 21:27:53 +0000 http://jazzcollector.com/?p=6016#comment-338793 Hi Al – I know this isn’t the appropriate place to put this but I wanted to make sue you saw it. I recently won a Barmey Kessel 10″ off eBay where the seller said he bought two boxes of 10″a off someone at a flea market in the RI/CT border area. For some reason, I decided to see if there was anything inside the jacket, and I saw this stamped in red:

WM. CARRARO
25 Aberdeen Street
Malverne, NY 11565

]]> By: Galen https://jazzcollector.com/blue-note/book-cooks-and-cook-books/comment-page-1/#comment-338786 Mon, 09 Jun 2014 20:26:56 +0000 http://jazzcollector.com/?p=6016#comment-338786 It crossed my mind recently while listening to the Ervin LP that maybe, just maybe, Booker was referring to the financial impropriety type of cookin’?

]]> By: Gregory the Fish https://jazzcollector.com/blue-note/book-cooks-and-cook-books/comment-page-1/#comment-338784 Mon, 09 Jun 2014 20:04:42 +0000 http://jazzcollector.com/?p=6016#comment-338784 i won a one-bid auction recently. it was for an original “cattin with coltrane and quinichette” at a very nice price. and it was in great condition when it arrived. it does happen!

]]> By: Eric https://jazzcollector.com/blue-note/book-cooks-and-cook-books/comment-page-1/#comment-338764 Mon, 09 Jun 2014 18:19:25 +0000 http://jazzcollector.com/?p=6016#comment-338764 Lee Morgan’s “Cornbread”?

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